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This collection of Butter Bell crocks draw inspiration from a French country kitchen, with intricate embossing on each butter keeper that resembles the leaves and crawling vines of a French vineyard, giving the container a well-worn antique appearance.
EASY TO USE FOR ALL TYPES OF BUTTER – Pour cold water into the base, pack dry lid firmly with softened butter, add 1/3 cup of cold water to the base, then replace lid into the base. An airtight seal protects and preserves butter’s flavor and freshness. Easily fits one stick or cube (1/2 cup or 125 grams) of your favorite brand of butter, or your own homemade butter.
SERVE AND STORE FRESH BUTTER IN STYLE – Conveniently sized for optimal butter freshness, the Butter Bell crock is easy to handle and fits neatly on your countertop. For over a quarter century, consumers worldwide have been experiencing the pleasures of spreadable butter kept in this unique and time-honored serving dish for butter.
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