Call or visit the store to register. Seats are limited.
Please note: We require a 48 hour cancellation notice.
Our kitchen is available for private classes and functions.
For inquiries please contact us at: |
phone 604.536.6005 |
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| may |
| Chef Nina Boechler • Spice Works |
Wednesday, May 16th - 6:30 to 8:30pm
$55 per person + hst
There is 1 class with a limit of 16 seats.
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Chef Nina Boechler of Spice Works will be joining us for another exciting evening of Indian Cuisine.
Chef Nina's exposure to unique foods began in London, England where her family owned and operated several 5 star hotels and restaurants. After several years in the industry she opened a gourmet specialty food store in Ocean Park where she created a popular line of exotic and ethnic dishes. Currently, Nina has a complete line of ethnic sauces, marinades, dips and seasonings under the label Spice Works some of which are available in our store.
Appetizer
Onion Fritters
Chai Tea
Main
Chicken Korma – Dish of Chicken simmered in a Sauce of Onions, Garlic, Ginger & Almonds
Indian Style Stir Fried Cabbage with Chilies
Lentil Rice Pilau
Dessert
Phul Chaat – Indian Fruit Salad |
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| Don Hrubizna • Wilton |
Tuesday Evenings May 22nd, 29th, June 5th, 12th from 7:00 to 9:00pm
$55 per person + hst for the 8 hour course.
There is 4 classes with a limit of 12 seats.
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The New Wilton Flower and Cake Design (Course 2)
Course 2 consists of 4 x 2 hour sessions.
Make the perfect cake!
In Flowers and Cake Design, you’ll explore sophisticated ways to bring your cakes and desserts to life! Your Wilton Method Instructor will teach you to create breathtaking icing flowers such as pansies, lilies and the famous Wilton Rose. Then, you’ll discover the secrets of arranging them in a beautifully balanced cake-top bouquet. Your amazing flowers will be framed by an impressive boarder treatment or basket weave design. With the skills you learn here and your ability to make flowers in advance using gum paste and fondant or royal icing, you can create beautiful blooms at your convenience, ready to place on any cake.
Supplies are extra. On class evenings a 10% discount will be offered on your purchases. |
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| Chef Dez • chefdez.com |
Monday, May 30th - 6:30 to 8:30pm
$55 per person + hst
There is 1 class with a limit of 16 seats.
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My culinary classes and cooking shows are a reflection of the enthusiasm I have for food and people. It is an absolute joy to meet so many great people and have the opportunity to rekindle their food passions in the kitchen. I like to make sure that my classes are fun, informative and not intimidating. I truly believe that a learning environment that is entertaining will equal optimal results, and thus I do my best to ensure an enjoyable time for you."
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Greek Family Food with Chef Dez!
The focus of tonight's class is Greek favourites that the whole family will love… even the most discriminating kids! On the menu tonight is Baked Salt & Pepper Pita Chips served with Sundried Tomato Hummus, lemon drenched Greek Rubbed Chicken on Rice, and Greek Burgers with fresh homemade Tzatziki. Come to this class and your family will thank you! |
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| june |
| Chef Waldemar Bilski • W Catering |
Wednesday, June 6th - 6:30 to 8:30pm
$65 per person + hst
There is 1 class with a limit of 16 seats.
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Waldemar is an executive chef with 15 years of transatlantic cooking experience from Europe and North America.
Having worked with some of the most well-known restauranteurs in New York and LA, he came to Canada three years ago as the executive chef for one of White Rock's favorite hotspots on Marine Drive.
Between teaching cooking classes at Kitchen Therapy and providing food edutainment to his catering clientele, he is now building his commercial show kitchen in downtown Vancouver. This central food hub will be hosting cooking classes, and private & corporate catering services.
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Pizza Class with Chef Waldemar Bilski!
Salmone - Smoked Salmon with Mesclun Salad
Prosciutto – Prociutto, Roasted Leek and Fresh Pepper
Gamberi - Spicy Shrimp with Avocado
BBQ Chicken – BBQ Chicken with Arugula
Caprese – Roma Tomatoes, Grilled Vegetables, Rosemary
He will also discuss these important Pasta Tips:
Dough From Scratch
The Right Ingredients
The Right Crust
Keeping it Simple
The Right Temperature
Serving Suggestions |
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| Katsue Gunstone • The Sushi Lady Catering |
Monday, June 11th - 6:30 to 8:30pm
$55 per person + hst
There is 1 class with a limit of 16 seats.
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Chef Katsue Gunstone from "The Sushi Lady Catering" is back!
It is always a fun evening, and in this class, she will be demonstrating and sampling a selection from her menu.
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California Roll
Dynamite Roll
Kappa Maki
Smoked Salmon & Cream Cheese
One Bite Sushi |
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| Chef Nina Boechler • Spice Works |
Wednesday, June 20th - 6:30 to 8:30pm
$55 per person + hst
There is 1 class with a limit of 16 seats.
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Chef Nina Boechler of Spice Works will be joining us for another exciting evening of Indian Cuisine.
Chef Nina's exposure to unique foods began in London, England where her family owned and operated several 5 star hotels and restaurants. After several years in the industry she opened a gourmet specialty food store in Ocean Park where she created a popular line of exotic and ethnic dishes. Currently, Nina has a complete line of ethnic sauces, marinades, dips and seasonings under the label Spice Works some of which are available in our store.
Menu
coming soon... |
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| Chef Dez • chefdez.com |
Wednesday, June 27th - 6:30 to 8:30pm
$55 per person + hst
There is 1 class with a limit of 16 seats.
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My culinary classes and cooking shows are a reflection of the enthusiasm I have for food and people. It is an absolute joy to meet so many great people and have the opportunity to rekindle their food passions in the kitchen. I like to make sure that my classes are fun, informative and not intimidating. I truly believe that a learning environment that is entertaining will equal optimal results, and thus I do my best to ensure an enjoyable time for you."
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Louisiana Cajun & Creole Cooking!
• Chicken & Sausage Gumbo
• Creole Halibut Pouches
• Classic Homemade Pralines served on Vanilla Bean Ice Cream |
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